Cut to the Smoke is a family-run business, built on a passion for fine ingredients, expertly balanced flavours, and the art of seasoning. What began as a lockdown project—a pursuit of creating the perfect BBQ rubs—has since evolved into a distinguished name in premium smoked seasonings.
From the very beginning, our focus has been on quality, craftsmanship, and authenticity. Frustrated by mass-produced alternatives that relied on excessive salt, refined sugars, and artificial additives, we set out to create something different. The result was a range of meticulously crafted rubs, salts, and spice blends that deliver depth and complexity without compromise.
Our dedication to excellence has been recognised year after year, with our products consistently winning awards for their superior flavour, balance, and originality. Each blend is developed with precision, designed not only to enhance but to transform the way you cook.
While our journey started with BBQ rubs, our focus has expanded. Smoked seasonings, handcrafted spice blends, and premium smoked salts now form the foundation of what we do—elevating everyday cooking into something exceptional.
At Cut to the Smoke, flavour comes first. Every ingredient is carefully chosen, not just for taste but for the unique characteristics it brings to the blend.
• Salts – A defining feature of our range, we use only Cornish smoked sea salt, chosen for its clean, rich smokiness that adds depth without overpowering.
• Sugar – Unlike refined sugar, Coconut and Date palm offers a deep molasses flavour that enhances seasoning blends. It also resists burning and charring, ensuring a more balanced, refined crust in cooking.
• Chillies for Flavour, Not Just Heat – We blend Ancho, Mulato, Pasilla,De Arbol, Meco and Guajillo chillies to introduce layers of smoky, earthy, and subtly sweet flavours, rather than relying on heat alone.
• Thoughtfully Balanced Blends – Each seasoning is carefully composed, ensuring minimal reliance on salt and no unnecessary fillers—just pure, well-balanced flavour.
• Freshly Milled complimentary spices – To compliment our key flavours we source in advance only freshly milled ingredients, whilst it takes a little longer to obtain we are assured of the highest oil content for our additional spices
Our commitment to craftsmanship extends beyond the ingredients. We have produced high quality labels which have a gold overprint and an anti-scuff coating to be durable, Every refill product is presented in fully recyclable pouches, selected for their ability to maintain freshness while reducing environmental impact.
In keeping with our artisan approach, we hand-stamp each of our new range of smoked salt stoneware jars in-house using etched steel plates, ensuring a distinct, handcrafted finish. No two are identical—each one carries the mark of our dedication to detail, quality, and authenticity.
At Cut to the Smoke, every step of the process—from sourcing and blending to packaging and presentation—is carried out with purpose. Our mission is simple: to create premium seasonings that honour the craft of fine cooking.
• Gluten-Free – Every seasoning is crafted without gluten, ensuring purity and quality for all diets without compromising on flavour.
• Zero Preservatives – Our blends contain no artificial preservatives, delivering natural taste with only the finest ingredients.
• Coconut & Date Palm Sugar – We use naturally rich coconut and date palm sugars instead of refined sugar, enhancing depth of flavour without the risk of burning or charring.
Packaging is more than just a container—it is an extension of our dedication to craftsmanship and detail. Every jar is hand-designed, etched, and stamped in-house, ensuring a unique, premium finish that reflects the quality of the product inside.
Our process is rooted in traditional techniques, allowing us to create custom designs for special edition blends with precision and efficiency. Here’s how we do it:
We begin by designing our artwork, which is transferred onto a photoresist layer applied to a steel plate. This layer is then developed to reveal the intended design, creating a stencil-like mask that will guide the etching process.
The developed plate is submerged in a carefully controlled etching acid, which removes the exposed areas of steel, leaving behind a crisp, deeply engraved design. This stage requires precision to achieve the perfect depth and clarity for stamping.
Once etched, the plate is thoroughly cleaned and polished to ensure every detail is sharp and defined. This step is essential for creating a smooth, high-quality impression when stamping onto our jars. because we design our own plates we can customise our products for limited editions
Our signature gold paint is hand-mixed with the precise ratio of hardener and thinners to achieve the perfect consistency for stamping. Each jar is then hand-stamped using our etched steel plates, ensuring a bespoke, artisan finish.
After stamping, the jars are left to fully cure and harden, ensuring a durable, long-lasting finish. Once cured, each jar undergoes a final sterilisation process , both of which ensure the jars are completely safe and free from contaminants. This guarantees that every seasoning blend is housed in packaging that meets the highest standards of safety and quality.
Discover the perfect blend of flavour and creativity with our Artisan Salts. Handcrafted with care, each batch is designed to elevate your dishes, whether you're a gourmet chef or a home cook. From exotic infused flavours to custom blends tailored to your taste, our salts transform ordinary meals into extraordinary experiences.
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Make every occasion unforgettable with our beautifully curated gift boxes. Whether it’s a token of appreciation, a celebration, or just because, our gifting collection is designed to impress. Filled with thoughtfully chosen items and wrapped with care, each box offers a unique blend of charm and indulgence that’s perfect for any recipient.
Fire up the grill and take your BBQ to the next level with our BBQ Seasoning range. Packed with bold flavours and perfectly balanced spices, our blends are crafted to complement everything from juicy steaks to smoky ribs. Whether you're a seasoned pitmaster or a backyard enthusiast, our seasonings bring out the best in every bite.
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