Bourbon Smoked Salt

Bourbon Smoked Salt

£11.99

Elevate your cooking with our uniquely crafted Bourbon Smoked Salt, a bold new addition to the Cut to the Smoke range. Smoked over reclaimed bourbon barrel wood and infused with a rare natural bourbon essence, this coarse salt delivers rich, oaky complexity with subtle caramel warmth—without any synthetic aroma.

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SKU: CTTS-BOS-125-COARSE Category:
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  • No Additives No Additives
  • Low Glycemic Low Glycemic
  • Gluten Free Gluten Free

The condiment of dreams, indeed! Its impeccable sea salt makes it a versatile addition to any dish. We found ourselves putting it onto everything we served up. And the packaging? It's a work of art, so sleek and beautiful that you'll be tempted to collect the entire set just to display in your kitchen. This condiment is a true a gem that enhances your dining experience. Score: 14.5/15 Judged by Great British Food Panel

Great Taste Judges 2023

Description

Elevate your cooking with our uniquely crafted Bourbon Smoked Salt, a bold new addition to the Cut to the Smoke range. Smoked over reclaimed bourbon barrel wood and infused with a rare natural bourbon essence, this coarse salt delivers rich, oaky complexity with subtle caramel warmth—without any synthetic aroma.

Weighing 125g, the Coarse salt crystals are robust, irregular, and full of character—perfect for finishing steaks, seasoning root vegetables, or adding a gourmet twist to cocktails like margaritas or old fashioneds.

Pres

Elevate your cooking with our uniquely crafted Bourbon Smoked Salt, a bold new addition to the Cut to the Smoke range. Smoked over reclaimed bourbon barrel wood and infused with a rare natural bourbon essence, this coarse salt delivers rich, oaky complexity with subtle caramel warmth—without any synthetic aroma.

Weighing 125g, the Coarse salt crystals are robust, irregular, and full of character—perfect for finishing steaks, seasoning root vegetables, or adding a gourmet twist to cocktails like margaritas or old fashioneds.

Presented in our signature matte black stoneware jar with a natural cork stopper, this salt is built for flavour and designed for display. The minimalist aesthetic and tactile finish make it a standout addition to any kitchen.

Each jar is part of a small-batch process, smoked and infused with care to ensure every grain captures the nuanced character of authentic bourbon.

Ideal for chefs, food lovers, and anyone who values real flavour, our Bourbon Smoked Salt is available exclusively from Cut to the Smoke.

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Specifications

SKU CTTS-BOS-125-COARSE
Storage Reseal after opening and store in a cool dark place
Allergen Advice Gluten Free

How to use

  1. As a Finishing Salt: Sprinkle over freshly baked sourdough, roasted vegetables, or grilled meats to add a bold, smoky kick.
  2. In Cooking: Incorporate into marinades, rubs, or sauces to infuse a deep, smoky flavor during cooking.
  3. With Vegetables and Fish: Use to season steamed or roasted vegetables and fish dishes for a deliciously smoky twist.
  4. In Savory Baking: Stir into doughs or batters for an unexpected smoky layer of flavor in breads, crackers, or savory pastries.

The coarse texture is perfect for using in a salt grinder, or you can sprinkle directly for a burst of flavor!<

  1. As a Finishing Salt: Sprinkle over freshly baked sourdough, roasted vegetables, or grilled meats to add a bold, smoky kick.
  2. In Cooking: Incorporate into marinades, rubs, or sauces to infuse a deep, smoky flavor during cooking.
  3. With Vegetables and Fish: Use to season steamed or roasted vegetables and fish dishes for a deliciously smoky twist.
  4. In Savory Baking: Stir into doughs or batters for an unexpected smoky layer of flavor in breads, crackers, or savory pastries.

The coarse texture is perfect for using in a salt grinder, or you can sprinkle directly for a burst of flavor!

Read More

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